Tyrrenian Park Hotel enjoys an excellent and renowned cuisine, always attentive to customer needs and ready to satisfy the most refined tastes.
The restaurant is elegant and finely studied in detail, offers traditional and international menus, varying from year to year its wide range of dishes.
Entering the bright restaurant you immediately at ease, sitting on comfortable seats, ready to taste the most famous of the regional and national tradition, as well as the new proposals of our chefs.
The primary products selected and the preparation of really painstaking dishes are only some of the experiences you can try testing the dishes of our chefs, completely at the customers’ disposal.
Our chefs are always available for those who require gluten-free and for those who have special dietary needs or allergies, knowing advise on time the dish more suitable and tasty to find in the table.
Our Maître, who have many years of experience, will advise on the best combinations of scope and wine, making it a unique experience your lunch or dinner, whether you are our guests in the hotel or just passing through.
Hotel Tyrrenian Park has four elegant reception rooms, one dedicated to the hotel guests. The other three are almost daily reserved for hosting wedding receptions and gala dinners, as well as intimate banquets, birthdays, anniversaries, graduation parties.
The Park Hotel Tyrrenian for years is synonymous with professionalism and warranty, and we are proud he could prove it every day.